Serves: 5
Total Calories: 967
Mix cake mix, pudding, milk, oil, and eggs. Set aside. Combine sugar, chopped nuts, and cinnamon. Alternate cake batter with filling mixture in well-greased tube pan. Alternate layers beginning and ending with batter. Bake in 350° oven for 60 minutes.
This Coffee Cake recipe is from the Best of the Best from the Midwest Cookbook Cookbook. Download this Cookbook today.
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