Serves: 6
Total Calories: 415
Yield: 6
Spray counter lightly with non-stick cooking spray. Combine Texas rolls or dinner rolls into a ball and roll into a 14-inch circle. Place in a sprayed 12-inch deep dish pizza pan. Combine 2 tablespoons sugar with lemon peel and sprinkle over dough. Core and peel apples: slice thin. Arrange apple slices on dough in concentric design. Sprinkle with cranberries. Mix together butter, 1/2 cup sugar, flour and vanilla. Heat the mixture slightly to thin, then pour over apples and cranberries. Bake at 350°F 25-30 minutes.
This Apple Cranberry Tart recipe is from the Rhodes Bake-N-Serv Cookbook Cookbook. Download this Cookbook today.
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