Serves: 60
Total Calories: 72
In large bowl, combine sugar, brown sugar, margarine, water, vanilla and eggs blend well. In medium bowl, combine flour, baking soda and salt mix well. Add to sugar mixture mix at low speed until well blended. Cover with plastic wrap refrigerate at least 2 hours for easier handling.
Heat oven to 375°F. Using about 1 tablespoon dough, press dough around each candy wafer to cover completely. Place 2 inches apart on ungreased cookie sheets. Top each with walnut half.
Bake at 375°F. for 7 to 9 minutes or until light golden brown. Immediately remove from cookie sheets.
HIGH ALTITUDE - Above 3,500 feet: No change.
Nutrition Per Serving (1 cookie): Calories 110 Protein 2g Carbohydrate 14g Fat 6g Sodium 65mg
From "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This Starlight Mint Surprise Cookies recipe is from the Pillsbury Best of the Bake-Off® Cookbook Cookbook. Download this Cookbook today.
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