Serves: 5
Total Calories: 767
In a mixing bowl, combine and mix together the milk, cherries, pecans, lemon juice, and red food coloring. Whip the cream until it stands in peaks, and gently fold into the other mixture. Place in graham cracker crust, chill, and serve.
This Bing Cherry Pie recipe is from the The Recipe Hall of Fame Cookbook Cookbook. Download this Cookbook today.
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