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Serves: 2
Total Calories: 3,091.25

1 (8-ounce) package cream cheese softened
8 ounces sharp cheddar cheese finely shredded (2 cups)
1 (4 1/2-ounce) can olives chopped
1/2 cup walnuts finely chopped
1 tablespoon parsley minced fresh
1/2 teaspoon lemon pepper seasoning
1/4 teaspoon hot pepper sauce
pimiento Whole, drained
Crackers

In a small mixer bowl at low speed, beat cheeses for 3 minutes.

Stir in olives, nuts, parsley, lemon pepper and hot pepper sauce. Cover and chill for 2 hours.

On a sheet of waxed paper, form cheese mixture into two 3-inch balls. Cut whole pimiento into small decorative shapes and decorate as desired. Serve with crackers.

Nutritional Facts:

Serves: 2
Total Calories: 3,091.25
Calories from Fat: 1,809.643

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