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Total Calories: 366

1 gouda cheese whole (14 oz.)
1 (3-ounce) package cream cheese softened
1/2 cup milk or half-and-half
1 teaspoon sage ground
1 teaspoon onion salt
Rye or whole wheat crackers

Cut top from cheese with a decorative design. With a spoon carefully scoop out cheese, leaving a thin shell. Set shell aside. Finely shred cheese.

In a small mixer bowl at low speed, beat cheeses, milk or half-and-half, sage and onion salt until well blended. (Mixture will not be smooth.) Pack into Gouda shell. Cover and chill.

Serve with crackers.

Nutritional Facts:

Serves: 1
Total Calories: 366
Calories from Fat: 293.5

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