Serves: 5
Total Calories: 124
Split bread loaf in half, longways. Spread margarine on both sides of bread. On one side of bread, sprinkle garlic powder, Parmesan cheese, and oregano. Arrange slices of provolone cheese, sliced onion, and sharp cheese. Put top of loaf together, wrap in foil, and bake in oven at 350° for 15 minutes, or until warmed.
This Cheese Bread recipe is from the Best of the Best from the East Coast Cookbook Cookbook. Download this Cookbook today.
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