Serves: 6
Total Calories: 162
Sauté garlic in olive oil and butter for 2 minutes add shrimp. Simmer until shrimp thaws stir often. Dissolve soup seasoning mix in one cup warm water pour over shrimp mixture. Simmer until warmed through, about 20 minutes.
From "5 Ingredients or Less!" Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
This Lemon Herb & Garlic Shrimp recipe is from the Gooseberry Patch: 5 Ingredients or Less! Cookbook. Download this Cookbook today.
