Serves: 4
Total Calories: 764
Mix soup, catsup and Worcestershire sauce together set aside. Arrange pork chops in an ungreased 13" x 9" baking pan pour soup mixture over the top. Cover and bake for one hour at 350 degrees. Serve each pork chop on a serving of rice spoon remaining sauce on top.
From "5 Ingredients or Less!" Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
This Saucy Pork Chops recipe is from the Gooseberry Patch: 5 Ingredients or Less! Cookbook. Download this Cookbook today.