Serves: 6
Total Calories: 117
Wrap 2 to 3 slices bacon around each chicken breast season with salt and pepper. Arrange in an ungreased 13" x 9" baking pan bake at 350 degrees for 30 minutes. Turn chicken and drain drippings bake 15 to 30 more minutes or until juices run clear when chicken is pierced with a fork.
From "5 Ingredients or Less!" Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
This Super-Simple Bacon Chicken recipe is from the Gooseberry Patch: 5 Ingredients or Less! Cookbook. Download this Cookbook today.
