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Savory Cranberry Chicken


Serves: 6
Total Calories: 541

Ingredients

6 boneless, skinless chicken breasts
1 (16-ounce) can whole cranberry sauce
1 (8-ounce) bottle French salad dressing
1 (1 1/2-ounce) package onion soup mix

Directions:

Arrange chicken in an ungreased 13" x 9" baking pan set aside. Combine remaining ingredients together mix well. Pour over chicken breasts cover with aluminum foil. Bake at 350 degrees for one hour.

From "5 Ingredients or Less!" Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.

Nutritional Facts:

Serves: 6
Total Calories: 541
Calories from Fat: 374

This Savory Cranberry Chicken recipe is from the Gooseberry Patch: 5 Ingredients or Less! Cookbook. Download this Cookbook today.


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