Serves: 5
Total Calories: 629
Yield: 6 - 8 waffles
In a large mixing bowl, add the dry ingredients and stir to mix well. Add egg yolks, milk, maple flavoring, and oil. Mix well. Beat egg whites until soft peaks form; add to batter mixture. Bake in waffle iron as you would any other waffle.
Serve with Mapeline Syrup or syrup of your choice. I spoon fresh fruit on top, then a little Mapeline Syrup on top of the fruit.
Mapeline Syrup:
Mix together and bring to boil. Serve warm with waffles.
This Sinfully Chocolate Waffles recipe is from the Best of the Best from the Plains Cookbook Cookbook. Download this Cookbook today.
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