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Cook'n with Betty Crocker 
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Chinese Chicken And Almonds |
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Serves: 8 Print this Recipe1 cup onions sliced 1/2 pound mushrooms fresh, sliced 2 tablespoons butter or margarine 1/2 pound bean sprouts fresh 1 8-ounce can water chestnuts sliced, drained 1 cup celery sliced 2 teaspoons ginger root minced fresh or to taste 3 cups chicken diced cooked 2 cups chicken broth 3 tablespoons cornstarch 1/4 teaspoon salt or to taste 1/4 cup soy sauce 4 cups white rice hot cooked 2 tablespoons parsley minced fresh or cilantro* 1/4 cup pimiento diced 2/3 cup almonds toasted slivered Sauté onions and mushrooms in butter or margarine in 12-inch skillet until partially cooked, about 3 minutes. Stir in bean sprouts, water chestnuts, celery, ginger root, chicken, and 1/4 cup broth. Bring to boil and remove from heat. In small saucepan, stir cornstarch and salt into soy sauce and remaining chicken broth; bring to boil, stirring, until thickened. Put thin layer of sauce in bottom of greased 9 x 13-inch baking dish and spread rice over sauce. Stir parsley or cilantro and chicken mixture into remaining sauce and blend well; spoon over rice. Bake, covered, in preheated 350° F oven for 15 minutes. Sprinkle top with pimiento and almonds and bake another 5 minutes or until hot and lightly browned on top. * Cilantro is the parsley-like leaves of fresh coriander. It can be purchased in the specialty section of most supermarkets' produce departments. Chinese Chicken And Almonds comes from the Cook'n Deluxe collection. Click here to order this CD or download this brand-name recipe set right now! Beef Ragout With Artichokes Beerocks Broccoli-Cauliflower Soufflé Burgundy Beef Cheese-Topped Beef Pie Chicken Acapulco Chicken Casserole With Light Cream Sauce Chicken-Cilantro Enchiladas Chinese Chicken And Almonds Chinese Steak Chorizo Enchiladas Choucroute Garni (Sauerkraut / Meat) Clam And Shrimp Risotto Creamy Shrimp Salad Pie Eggs And Ham In Mornay Sauce Family-Size Pizza Pie French Bean Pot Cassoulet Greek Supper Pie Green Chili-Vegetable Enchiladas Ham And Cheese Crepes Hot Chicken Salad Pie Indian Tacos Irish Lamb Stew Italian Eggplant-Meat Lasagna Italian Sausage Pizza Italian Stew With Meatballs Jambalaya Jiggs' Corned Beef And Cabbage Layered Soufflé Pie Mexican Beef Dinner Oriental Vegetable Omelette Party Turkey Casserole Plymouth Succotash Stew Polenta Casserole Potted Chicken Poulard Basquaise Salmon And Asparagus Shortcake Salmon In Shells Salmon-Cheese Pie Shrimp Or Crab Crepes Spinach And Sausage Frittata Stir-Fry Asparagus Beef Stuffed Green Peppers Tuna Nests |
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