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Cook'n with Betty Crocker 
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Tuna Nests |
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Serves: 4 Print this Recipe1/4 pound mushrooms fresh, sliced 4 tablespoons butter or margarine 1 7-ounce can tuna drained and flaked 2 tablespoons flour 1 cup milk 3/4 cup american cheese grated 1/4 teaspoon salt Freshly ground pepper to taste Deviled Eggs (recipe follows) 1/2 cup corn flakes crushed Deviled Eggs: 4 eggs hard-cooked 1 tablespoon mayonnaise real 1 tablespoon butter or margarine, melted 1 tablespoon sweet pickles chopped or pickle relish 1/2 teaspoon cider vinegar 1/4 teaspoon dry mustard or to taste 1/8 teaspoon salt or to taste Freshly ground pepper to taste * See note below. * Halve eggs lengthwise. Remove and mash yolks; combine with mayonnaise, butter or margarine, pickle or pickle relish, vinegar, mustard, salt, and pepper. Fill whites. Sauté mushrooms in 1 tablespoon butter or margarine until limp. Add to tuna and toss lightly. Divide and spoon into 4 lightly buttered custard cups; flatten surface. Melt 2 tablespoons butter or margarine in skillet; add flour and cook for 3 minutes, stirring constantly. Add milk and cook until thick, stirring. Add 1/2 cup cheese, salt, and pepper; stir until cheese melts and blends into sauce. Pour over tuna mixture. Top with Deviled Eggs; sprinkle with remaining cheese. Melt remaining 1 tablespoon butter or margarine and toss with corn flakes; sprinkle around eggs. Bake in preheated 350° F oven 20 minutes or until heated through. Do not overcook. Tuna Nests comes from the Cook'n Deluxe collection. Click here to order this CD or download this brand-name recipe set right now! Beef Ragout With Artichokes Beerocks Broccoli-Cauliflower Soufflé Burgundy Beef Cheese-Topped Beef Pie Chicken Acapulco Chicken Casserole With Light Cream Sauce Chicken-Cilantro Enchiladas Chinese Chicken And Almonds Chinese Steak Chorizo Enchiladas Choucroute Garni (Sauerkraut / Meat) Clam And Shrimp Risotto Creamy Shrimp Salad Pie Eggs And Ham In Mornay Sauce Family-Size Pizza Pie French Bean Pot Cassoulet Greek Supper Pie Green Chili-Vegetable Enchiladas Ham And Cheese Crepes Hot Chicken Salad Pie Indian Tacos Irish Lamb Stew Italian Eggplant-Meat Lasagna Italian Sausage Pizza Italian Stew With Meatballs Jambalaya Jiggs' Corned Beef And Cabbage Layered Soufflé Pie Mexican Beef Dinner Oriental Vegetable Omelette Party Turkey Casserole Plymouth Succotash Stew Polenta Casserole Potted Chicken Poulard Basquaise Salmon And Asparagus Shortcake Salmon In Shells Salmon-Cheese Pie Shrimp Or Crab Crepes Spinach And Sausage Frittata Stir-Fry Asparagus Beef Stuffed Green Peppers Tuna Nests |
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