Serves: 5
Total Calories: 836
Preheat oven to 375°. In a small bowl, combine flour, cocoa, and baking soda. Blend well. In a large bowl, beat 1 cup granulated sugar, brown sugar, and margarine until light and fluffy. Add vanilla and eggs and beat well. Mix in dry ingredients. Stir in 1/2 cup pecans. For each cookie, using floured hands, shape about 1 tablespoon of dough around 1 caramel candy, covering completely.
In a small bowl, combine remaining 1/2 cup pecans and remaining 1 tablespoon sugar. Press one side of each dough ball into pecan mixture. Place, nut-side up, 2 inches apart on ungreased baking sheets. Bake at 375° for 7–10 minutes or until set and slightly cracked. Cool 2 minutes. Remove from baking sheet and cool completely on wire racks. Drizzle melted vanilla coating over cookies.
This Caramel-Filled Chocolate Cookies recipe is from the Best of the Best from the Midwest Cookbook Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
