Serves: 5
Total Calories: 818
Preheat oven to 325°. In mixer bowl blend flour, cracker crumbs, butter, sugar, brown sugar, and salt until crumbly. Press into greased 9x13-inch pan. Bake for 15 minutes. Spread marshmallow crème over base; sprinkle with chocolate morsels. Bake for 5 minutes longer. Cool. Cut into squares.
This S’Morsels recipe is from the Best of the Best from the Midwest Cookbook Cookbook. Download this Cookbook today.
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