Serves: 6
Total Calories: 317
1. Heat oven to 350°F. Grease 12x8-inch (2-quart) baking dish. Cook broccoli as directed on package drain.
2. Arrange broccoli in greased baking dish. Layer chicken over broccoli. In small bowl, combine soup, mayonnaise and lemon juice mix well. Spread over chicken sprinkle with cheese.
3. In small bowl, combine bread crumbs and margarine sprinkle over top. Bake at 350°F. for 30 to 35 minutes or until thoroughly heated.
Nutrition Information Per Serving: Serving Size: 1/6 of Recipe * Calories: 370 * Calories from Fat: 250 * % Daily Value: Total Fat: 28 g 43% * Saturated Fat: 7 g 35% * Cholesterol: 65 mg 22% * Sodium: 680 mg 28% * Total Carbohydrate: 10 g 3% * Dietary Fiber: 2 g 8% * Sugars: 2 g * Protein: 20 g * Vitamin A: 35% * Vitamin C: 60% * Calcium: 15% * Iron: 10% * Dietary Exchanges: 1/2 Starch, 1 Vegetable, 2 1/2 Lean Meat, 4 Fat or 1/2 Carbohydrate, 1 Vegetable, 2 1/2 Lean Meat, 4 Fat
This Quick Chicken Divan recipe is from the Cook'n with Pillsbury Cookbook. Download this Cookbook today.
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