Serves: 4
Total Calories: 30
1. In small bowl, combine all ingredients mix well.
2. Rub mixture evenly on both sides of desired chicken pieces. Grill or broil as desired.
Nutrition Information Per Serving: Serving Size: 1/4 of Recipe * Calories: 40 * Calories from Fat: 35 * % Daily Value: Total Fat: 4 g 6% * Saturated Fat: 1 g 5% * Cholesterol: 0 mg 0% * Sodium: 530 mg 22% * Total Carbohydrate: 1 g 1% * Dietary Fiber: 1 g 3% * Sugars: 0 g * Protein: 0 g * Vitamin A: 15% * Vitamin C: 0% * Calcium: 0% * Iron: 4% * Dietary Exchanges: 1 Fat
This Thyme and Rosemary Herb Rub recipe is from the Cook'n with Pillsbury Cookbook. Download this Cookbook today.
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