Deep Fried Oysters: The Best Deep Fried Oysters Recipe from Cook'n

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	Deep Fried Oysters

Serves: 5

Print this Recipe

   Fresh oyster (or fresh frozen)
   Flour
   Oil for deep frying

Pour liquor off oysters, pick out any shell. Rinse in cold water to remove any sand, drain and pat with paper towels. Roll oysters in flour, shake off excess. Dip in beer batter. Deep fry at 375 degrees until golden brown.

Deep Fried Oysters comes from the Cook'n Deep Fried collection. Click here to order this CD or download this brand-name recipe set right now!

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