Fresh squid, Cleaned and Cut into rings
Flour
Salt
Pepper
Garlic salt
Egg
Milk
Mix flour, salt, pepper, and garlic salt to taste. Mix egg with a little milk. Dip squid rings in egg mixture, dip in flour and shake off. Deep fry in hot oil until golden brown. Serve with lemon wedge and cocktail sauce. Serves 4.
Deep Fried Squid Rings comes from the Cook'n Deep Fried collection. Click here to order this CD or download this brand-name recipe set right now!