Serves: 6
Total Calories: 547

1 tablespoon yeast
1/4 cup warm water
1 cup scalded milk
1/4 cup butter
1 egg
1/4 cup sugar
2 teaspoons salt
2 cloves garlic, minced
4 cups flour
1/2 cup mayonnaise
1/4 cup Parmesan cheese
1/2 teaspoon garlic salt
fresh grated Parmesan cheese

Sprinkle yeast in warm water. Let sit. Combine milk, butter, egg, sugar, salt, garlic and 3 cups flour. Add yeast and remaining flour. Mix well. Dough will be sticky. Let raise for 30 minutes. Put dough in 11 x 17 inch greased baking sheet. Roll with rolling pin to edges of pan. Mix mayonnaise, Parmesan cheese and garlic salt. Spread over dough. Cut into bars with pizza cutter. Let rise for 30 minutes. Sprinkle with fresh grated parmesan cheese. Bake at 375°F for 15 minutes or until lightly browned.

Nutritional Facts:

Serves: 6
Total Calories: 547
Calories from Fat: 227

More Recipes from the What's For Dinner Recipes Cookbook:
Apple Oatmeal Muffins
Baking Powder Biscuits
Banana Nut Muffins
Biscuit Mix
Blueberry Muffins
Bran Crescent Rolls
Bread Sticks
Buttermilk Biscuits
Cheese Biscuits
Cheese Bread
Cheese Sticks
Cheesy French Bread
Cheesy Italian Bread
Citrus Blueberry Muffins
Clover Leaf Rolls
Corn Bread with Honey Butter
Corn Muffins
Corn Muffins, Buttermilk
Crescent Rolls
Croissants
French Bread
Garlic Breadsticks
Garlic Cheese Biscuits
Garlic Parmesan Bread Sticks
Glazed Orange Biscuits
Hamburger Buns
Homemade White Bread
Oatmeal Muffins
Old Fashioned Biscuits
Orange Rolls
Parker House Rolls
Parmesan Bread Sticks
Parmesan Rolls
Parmesan Toast
Pita Bread
Poppyseed Muffins
Potato Rolls
Pretzels
Rolled Bread Sticks
Scones
Sweet Corn Bread
Sweet Potato Rolls
Three Cheese Twist
Wheat Muffins
Whole Wheat Bread
Whole Wheat Rolls