Serves: 12
Total Calories: 545
Prepare 1/2 Homemade Bread recipe as directed.
Shape dough into 24 small balls. In a bowl, stir Parmesan cheese, garlic powder and butter. Roll balls in butter mixture and place in greased 9 x 13-inch baking dish. Let rise until doubled. Bake at 375°F for 10 to 15 minutes or until golden brown. Warm leftover butter mixture and brush on baked rolls. Makes 24 rolls.
This Parmesan Rolls recipe is from the What's For Dinner Recipes Cookbook. Download this Cookbook today.
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