Serves: 8
Total Calories: 672
1. Heat oven to 350°. Lightly grease jelly roll pan, 15 1/2 x 10 1/2 x 1 inch.
2. Mix all ingredients thoroughly. Shape mixture into 1-inch balls. Place in pan.
3. Bake 20 to 25 minutes or until brown. Immediately remove from pan. Serve warm with store-bought sweet-and-sour sauce if desired.
1 APPETIZER: Calories 45 (Calories from Fat 25) Fat 3g (Saturated 2g) Cholesterol 5mg Sodium 110mg Carbohydrates 2g (Dietary Fiber 0g) Protein 2g.
This Sausage-Cheese Balls recipe is from the Betty Crocker's Best-Loved Recipes Cookbook. Download this Cookbook today.
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