Serves: 32
Total Calories: 21
In a small bowl, mix cream cheese, peanuts and chutney until well blended.
Stuff each celery rib with 1 tablespoon cheese mixture. Cover and chill.
To serve, cut in 2-inch pieces.
This Bombay Celery Sticks recipe is from the All-Occasion Appetizers Cookbook. Download this Cookbook today.
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