Serves: 5
Total Calories: 166
In a small mixer bowl at medium speed, beat cheese, yogurt or milk, parsley, onion, tarragon, salt and pepper until well blended. Cover and chill at least 30 minutes.
To serve, thin with milk to desired consistency. Sprinkle with parsley and serve with vegetables.
This Herb Cheese Dip recipe is from the All-Occasion Appetizers Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
