Serves: 15
Total Calories: 172
Arrange three slices of bread, side by side, on a serving plate, edges touching. Spread with Ham Filling, top with three bread slices. Spread with Chicken Filling, top with three more bread slices. Spread with Egg Filling, top with three bread slices. Press layers together gently. Wrap loaf securely in foil or plastic wrap. Refrigerate several hours.
About 1 hour before serving, in a small mixer bowl at low speed, beat cream cheese and milk until smooth and of spreading consistency. Reserve 1 cup. Unwrap loaf. Spread sides and top of loaf with cream cheese mixture.
Decorate loaf with pimiento, green onion tops and almonds or as desired. Pipe remaining cheese mixture in a border around base and top edges of loaf. Slice to serve.
This Frosted Sandwich Loaf recipe is from the All-Occasion Appetizers Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
