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Herbed Chicken Pie |
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Serves: 4 Print this Recipe2 carrots large, cut into 1/2 -inch slices 2 cups turkey broth or chicken broth 1/4 cup butter or margarine 1/4 cup flour 1 teaspoon sage dried leaves, crushed, or ground sage 1/2 teaspoon thyme dried leaves, crushed, or ground thyme 1/2 teaspoon salt Freshly ground pepper to taste 1 to 1 1/2 cups chicken cooked, cut into pieces Cup white onions small, frozen, thawed and halved 1 8-ounce package brussels sprouts frozen, thawed and halved, or 1 9-inch package frozen Herbed Pastry Topping (recipe follows) 2 tablespoons milk * Part two. Pastry for Single-Crust Pie 1/2 teaspoon sage dried leaves, crushed, or ground sage 1/2 teaspoon thyme dried leaves, crushed, or ground thyme In small saucepan, cook carrots in broth until crisp-tender. Remove carrots with slotted spoon and set aside; reserve broth. In another saucepan, melt butter or margarine, add flour, and stir for 3 minutes; add reserved broth, sage, thyme, salt, and pepper to taste. Cook, stirring, about 10 minutes until sauce thickens. Add chicken and heat through. Arrange vegetables in 9-inch pie plate or 8 x 8-inch baking dish. Cover with chicken mixture. Prepare Herbed Pastry Topping and place over chicken. Crimp edges and cut 2 small holes for steam to escape. Decorate top if desired. Brush with milk. Bake in preheated 425° F oven for 10 minutes; reduce heat to 375° F and continue to bake for 30 minutes or until crust is browned and filling is bubbly. Herbed Pastry Topping: *Prepare pastry, adding sage and thyme to dry ingredients. Roll 1/4 -inch thick on lightly-floured board. Herbed Chicken Pie comes from the Cook'n Deluxe collection. Click here to order this CD or download this brand-name recipe set right now! Herbed Crouton Omelet Ham or Bacon Omelet Creamy Omelet Layered Ham Loaf Beef Patties Beef-Macaroni Loaf Broccoli-Mushroom Quiche Broiled Fish Burgers Cheese-Topped Chicken Chicken And Shrimp Gumbo Chili Pork And Beans Country Lamb Hash Fish Au Gratin Fish-Filled Crepes French Or Basic Omelet Ham And Cheese Quiche With Other Goodies Ham And Mushroom Crepes Ham And Tomato Pie Herbed Chicken Pie Hot Egg Salad Crepes Italian-Style Beef With Spaghetti Lamb In Dill Sauce Lamb Turnovers Mediterranean Lamb And Vegetables Mexican Barbecued Pork Monday's Pot Pie Onion Tart With Rich Pastry Pasta And Ham In Cream Sauce Pork And Rice Casserole Pork With Cabbage And Cream Pork-Stuffed Cabbage Rolls Pirog Of Beef Quick Beef Stew Shepherd's Lamb Pie Sloppy Joes With A Difference Sweet And Sour Pork Texas Beef Pie With Corn Bread Topping Turkey á la King Turkey Chili With Beans Turkey Curry With Condiments Turkey Pasties Turkey-Spaghetti Bake Upside-Down Beef Quiche Vegetable Soufflé Vegetable-Fish Soufflé Yugoslavian Lamb Casserole |
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