Serves: 6
Total Calories: 514
In large bowl, combine hoisin sauce, soy sauce, ketchup, sherry, garlic, seasame oil, green onion and pepper. Stir in turkey strips. Pour into crockpot. Cover cook on LOW 4 1/2 to 5 hours or until turkey is tender. Spoon over cooked pasta toss. Sprinkle with sesame seeds.
This Mandarin-Style Pasta recipe is from the Cook'n Fix & Forget Cookbook. Download this Cookbook today.
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