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Serves: 4
Total Calories: 546

1 to 1 1/2 pound ground beef
1 (14-ounce) can stewed tomatoes , drained
1 (26-ounce) jar spaghetti sauce
2 (7 1/4-ounce) packages macaroni and cheese , cooked
1 (8-ounce) package shredded mozzarella cheese

In a large skillet, brown ground beef add tomatoes and spaghetti sauce. Combine macaroni and ground beef mixture into an ungreased 13" x 9" baking dish sprinkle with cheese. Bake, uncovered, at 350 degrees for 20 minutes.

From "Country Quick & Easy." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.

Nutritional Facts:

Serves: 4
Total Calories: 546
Calories from Fat: 188

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