Serves: 4
Total Calories: 523
Coat a 13" x 9" baking dish with non-stick vegetable spray. Layer bottom of dish with half of the onions, crackers, sausage, remaining onions and soup. Sprinkle with seasoned salt and top with cheese. Bake, uncovered, at 400 degrees for one hour or until cheese is melted.
From "Country Quick & Easy." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
This Onion Casserole recipe is from the Gooseberry Patch: Country Quick & Easy Cookbook. Download this Cookbook today.
