Serves: 4
Total Calories: 119
In a medium mixing bowl, combine salad dressing, cheese and garlic powder. Coat chicken with mayonnaise mixture and cover each with bread crumbs. Arrange chicken on an ungreased baking sheet. Bake at 425 degrees for 20 to 30 minutes or until lightly golden and juices run clear.
From "Country Quick & Easy." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
This Parmesan Baked Chicken recipe is from the Gooseberry Patch: Country Quick & Easy Cookbook. Download this Cookbook today.
