Serves: 8
Total Calories: 143
1. In large saucepan, combine all ingredients mix well. Bring to a boil. Reduce heat simmer 30 minutes.
2. Remove cinnamon sticks and orange peel. Keep warm in hot pot or coffee pot.
Nutrition Information Per Serving: Serving Size: 1 Cup * Calories: 140 * Calories from Fat: 0 * % Daily Value: Total Fat: 0 g 0% * Saturated Fat: 0 g 0% * Cholesterol: 0 mg 0% * Sodium: 10 mg 0% * Total Carbohydrate: 36 g 12% * Dietary Fiber: 0 g 0% * Sugars: 31 g * Protein: 0 g * Vitamin A: 0% * Vitamin C: 2% * Calcium: 2% * Iron: 6% * Dietary Exchanges: 2 1/2 Fruit or 2 1/2 Carbohydrate
This New England Mulled Chowder recipe is from the Cook'n with Pillsbury Cookbook. Download this Cookbook today.
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