Serves: 15
Total Calories: 511
Arrange half the cookie dough slices in a greased 13"x9" baking pan; press together to form crust and set aside. Combine sugar, eggs and cream cheese; beat until smooth. Spread over sliced cookies. Arrange remaining cookie dough slices over cream cheese mixture. Bake at 350 degrees for 45 minutes to one hour, until golden. Cut into squares.
Tip: When whisking ingredients in a bowl, a damp kitchen towel can keep the mixing bowl in place. Just twist the towel securely around the base of the bowl.
This Chocolate Chip Cheesecake Squares recipe is from the Comfort Foods Cookbook. Download this Cookbook today.
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