Cook elbow macaroni as directed on package; drain. Meanwhile, in a Dutch oven over medium heat, cook beef until browned. Drain; season with onion powder and seasoning salt. Stir tomato juice into beef mixture; season with salt and pepper. Reduce heat to low; simmer for 10 to 15 minutes. Add macaroni to beef mixture; heat through.
Tip: Speedy homestyle tomato soup for a super-busy night...terrific alongside grilled cheese sandwiches! Combine a can of diced tomatoes with a can of tomato soup and simmer until hot. Add a little milk if you like it creamy. This makes two to three servings, but it’s a snap to double it.
This Ilene’s Goulash recipe is from the Weeknight Dinners Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom