Baked Brie with Mango: The Best Baked Brie with Mango Recipe from Cook'n

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	Baked Brie with Mango

Serves: 8

Print this Recipe

Prep Time: 10 minutes (ready in 25 minutes) - Yield: 8 servings

   1 brie cheese (do not remove rind)
   2 tablespoons raspberry preserves
   1/4 cup diced peeled mangos
   1 tablespoon brown sugar

1. Heat oven to 400°F. Place Brie cheese in small, shallow baking dish or 8-inch pie pan. Spread raspberry preserves over cheese; top with mango. Sprinkle with brown sugar.

2. Bake at 400°F. for 10 to 12 minutes or until sides of cheese are softened. Serve with crackers.

Nutrition Information Per Serving: Serving Size: 1/8 of Recipe * Calories: 120 * Calories from Fat: 70 * % Daily Value: Total Fat: 8 g 12% * Saturated Fat: 5 g 25% * Cholesterol: 30 mg 10% * Sodium: 180 mg 8% * Total Carbohydrate: 6 g 2% * Dietary Fiber: 0 g 0% * Sugars: 5 g * Protein: 6 g * Vitamin A: 8% * Vitamin C: 2% * Calcium: 6% * Iron: 0% * Dietary Exchanges: 1/2 Fruit, 1 High-Fat Meat or 1/2 Carbohydrate, 1 High-Fat Meat

Baked Brie with Mango comes from the Cook'n with Pillsbury collection. Click here to order this CD or download this brand-name recipe set right now!

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