Serves: 12
Total Calories: 262
Cook spinach according to directions. Add remaining ingredients except tomato. Arrange tomato slices in a single layer in buttered 9x13-inch baking dish. Mound spinach mixture on tomato slices. Sprinkle lightly with more Parmesan cheese. Bake at 350° for 15 minutes. The spinach mixture may be made well in advance and it freezes well.
This Baked Tomatoes Rockefeller recipe is from the Recipe Hall of Fame One Dish Wonders Cookbook. Download this Cookbook today.
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