Serves: 5
Total Calories: 165
The nineteenth Bake-Off® Contest saw the introduction of refrigerated fresh dough as a contest category, mirroring changes in the way Americans were cooking. Who had time anymore to spend a day wrestling with pastry? The next year, Magic Marshmallow Crescent Puffs won the grand prize and became the "little black dress" of desserts: easy to make, always appropriate, a crowd pleaser. It's said that the hardest thing to achieve is simplicity, but these puffs are the exception to the rule.
From "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This __Edna (Holmgren) Walker recipe is from the Pillsbury Best of the Bake-Off® Cookbook Cookbook. Download this Cookbook today.
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