Serves: 5
Total Calories: 230
Necessity is often the mother of invention. "After my husband received his doctorate in 1960," says Reta Smith, "we moved to a very small community in northwest Missouri and lived on a farm. He began a very busy large-animal veterinary practice. We raised three children and also had a cow and calf operation. Our home was run like a restaurant and small hotel, since our area was very remote. I went to a grocery warehouse every three months to do our shopping. . . . With this in mind, my cooking was very creative, and as the time grew closer to my next three-month trip, became even more so." But with results like White Chili with Salsa Verde, no one would complain!
From "Pillsbury Best of the Bake-Off Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This __Reta Smith recipe is from the Pillsbury Best of the Bake-Off® Cookbook Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
