Serves: 10
Total Calories: 42
In a 400-degree oven, melt butter in a 9" round cake pan. Remove pan from oven; sprinkle seeds and onion evenly over butter. Meanwhile, roll biscuit pieces into balls; place in a large plastic zipping bag. Add cheese; shake to coat. Arrange dough balls evenly in pan. Sprinkle with any remaining cheese from bag. Bake at 400 degrees for 15 to 18 minutes, until golden.
This Parmesan Pull-Aparts recipe is from the Weeknight Dinners Cookbook. Download this Cookbook today.
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