Serves: 12
Total Calories: 147
Dough:
Mix flour, baking powder and salt in food processor. Add butter and pulse 30 or 35 times to pea-size pieces. Add cold milk and pulse just until combined. There will be small clumps. Knead a few times, turn out onto a floured surface and roll out or push and poke the dough into a 12-inch circle. Place on a cookie sheet. Raise the edge slightly to hold in the sauce and topping.
Sauce:
Chop rhubarb stalks and add to 1/2 to 3/4 cups of sugar (depending on how tart the rhubarb is) and 1/4 cup of Marsala wine. Gently cook in a saucepan until it's mushy, stirring occasionally. This will take about 10 minutes. Let it cool slightly while you prepare the topping.
Topping:
Make a simple syrup of 1 cup water and 3/4 cups sugar. Bring to a boil. Add rhubarb slices and FRESHLY GRATED NUTMEG and return to a boil. Remove from heat, add sliced strawberries and immediately strain liquid from fruit. Set fruit aside. Bring liquid to a boil again and reduce to 1/3 cup.
Assemble:
Spread sauce over pizza dough. Top with sliced strawberries and rhubarb, leaving an edge that's uncovered. Drizzle a little melted butter and Grand Marnier over the top. Bake in a 450-degree preheated oven for 20 minutes until the crust is golden. Remove from oven and pour reduced sugar syrup over top. Let cool for 5 to 10 minutes. Slice into 8 pieces and serve with a wonderful fresh sorbet -- mango or papaya are a nice contrast in flavor, or use strawberry for a same fruit/different temperature and taste contrast.
Alternatives:
Use peaches or mango as a topping over raspberry sauce, or fresh figs with prosciuttos -- whatever is fresh and wonderful in the market.
This Strawberry-Rhubarb Pizza recipe is from the Quick & Easy Breakfast Recipes Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
