Serves: 5
Total Calories: 627
In a stock pot or Dutch oven, fry chicken and onion in cooking oil until well browned.
Add the rest of the ingredients except for the sour cream and cheese.
Simmer covered on low heat for 30 to 35 minutes stirring occasionally.
Add the sour cream and cheese and cook until heated through and cheese is melted
This White Chili II recipe is from the Camp Chef Cookbook Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
