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Chicken Cordon Bleu |
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Serves: 6 Print this Recipe6 chicken breasts large boneless, skin removed 6 slices ham luncheon meat smoked (about 4 1/4 x 4 1/4 inches each) 6 slices swiss cheese (about 4 x 4 inches each) thinly sliced 1 egg lightly beaten 2 tablespoons water 1/3 cup bread crumbs dry 2 tablespoons parmesan cheese grated 1 tablespoon parsley dried 1 teaspoon fines herbes dried or Italian herb seasoning, crushed 1/2 teaspoon paprika 1/4 cup butter or margarine, melted 1/2 cup chicken broth 1 cup Blender Hollandaise (see below) or one made from a mix Preheat oven to 350°. Grease an 11 x 7 x 2-inch baking dish. Place one chicken breast half at a time, shiny-side down, between two sheets of waxed paper. With a wooden mallet or a rolling pin, flatten to 1/4 -inch thickness. Peel off waxed paper. Place one slice ham and one slice Swiss cheese on each breast. Fold in sides; roll up starting with narrowest end. Fasten with wooden sandwich picks; set aside. In a shallow dish, mix egg and water. On a piece of waxed paper, mix bread crumbs. Parmesan cheese, parsley, fines herbes or Italian herbs, and paprika. Dip chicken bundles in egg, then in crumb mixture. Place bundles, seam-side down, in baking dish. Evenly pour melted butter or margarine over bundles. Bake for 15 minutes. Pour chicken broth around bundles and bake 15 minutes longer or until chicken is fork-tender and golden brown. Remove wooden picks. Transfer chicken bundles to a serving platter. Pour sauce over. Note: Wooden picks may be hard to remove before serving. Chicken Cordon Bleu comes from the Cook'n Deluxe collection. Click here to order this CD or download this brand-name recipe set right now! French Chicken Breasts Chicken With Herbs Chicken Rose Chicken Piccata Spiced Pueblo Chicken Hungarian Paprika Chicken Do-Ahead Burgundy Chicken Chicken Acapulco Chicken Milanese Pineapple Chicken Golden Gate Chicken Metropolitan Chicken Breasts Peasant Chicken And Sausage Szechwan Chicken And Peanuts Chicken Curry With Condiments Polynesian Chicken Tempura Carol's Lemonade Chicken Cantonese Chicken And Noodles Easy Chicken A La King Deluxe Chicken And Shrimp Savory Sauteed Chicken Livers Chicken Livers Stroganoff Roast Chicken With Stuffing Roast Chicken With Orange-GingerSauce Roast Chicken Cognac Country Chicken And Vegetables Baked Chicken In Honey Sauce Chicken-Shrimp Paella Chicken And Mushrooms Weekend Chicken Surprise Chicken Cordon Bleu Leisurely Chicken And Ham Santa Barbara Chicken Company Chicken-Rice Bake Stacked Chicken Enchiladas Chicken Strudel With Mustard Sauce Chicken And Ham Pinwheels Pantry Shelf Chicken Baked Papaya Maui Chicken Divan Pie Down Home Chicken Pie Oven-Fried Chicken In Potato Flakes Chicken Lasagna Florentine Italian Lemon Chicken Chicken With Fruited Rice Marinated Patio Chicken Lemon-Garlic Chicken Chicken Cacciatore Chicken-Chili Enchiladas Party Chicken Casserole Hot Chicken Salad Pie Calico Chicken Casserole Chicken 'N' Ziti Chicken Mornay Chicken Pie Chicken Encore Chicken-Vegetable Medley Chicken And Broccoli Bake Mexican Chicken And Chips Preparing Cooked Chicken Preparing Cooked Chicken Breasts Polynesian Chicken Chicken and Ziti Oriental Casserole Potluck Tetrazzini |
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