Sugarless Banana Walnut Cake: The Best Sugarless Banana Walnut Cake Recipe from Cook'n

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	Sugarless Banana Walnut Cake

Serves: 9

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Mildred Burkett, Greencastle, Pennsylvania

   2/3 cup mashed bananas
   1/2 cup butter or margarine, softened
   3 eggs
   2 cups all-purpose flour
   2 teaspoons baking powder
   1 teaspoon baking soda
   1 teaspoon ground cinnamon
   3/4 cup water
   1 cup chopped walnuts

In mixing bowl, beat bananas and butter until creamy. Add eggs and beat well. Combine flour, baking powder, baking soda and cinnamon; add to banana mixture alternately with water, beating well after each addition. Stir in nuts. Spoon into a greased 9-in. square baking pan. Bake at 350° for 30 minutes or until cake tests done. Cool.

© Copyright Reiman Publications, 1993-1997

Sugarless Banana Walnut Cake comes from the Cook'n with Taste of Home collection. Click here to order this CD or download this brand-name recipe set right now!

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