Baked Chicken


Serves: 6
Total Calories: 255

Ingredients

1 cup flour
2 teaspoons paprika
2 teaspoons salt
1/4 teaspoon pepper
1/2 cup butter
6 chicken breasts, thighs and/or drumsticks as desired

Directions:

Heat oven to 375°F. Cut butter in pieces and put in baking pan lined with foil. Place in oven to melt while preparing chicken. Mix all dry ingredients in bag. Add chicken pieces and shake until covered. Place in baking pan and bake for 30 minutes. Turn and bake on other side for 30 minutes. Decrease baking time by 30 minutes if using boneless chicken.

Nutritional Facts:

Serves: 6
Total Calories: 255
Calories from Fat: 147

This Baked Chicken recipe is from the What's For Dinner Recipes Cookbook. Download this Cookbook today.


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