Serves: 5
Total Calories: 16
1. Place butter on a sheet of parchment or waxed paper. Add garlic to butter and mix thoroughly.
2. Add cheese to garlic butter mixture and mix until it forms a thick paste. Spread this mixture on parchment to form a thin pancake.
3. Microwave on high for 1 min 20 seconds. Remove from microwave. Cheese crisp mixture should be uniformly brown. If there are still white areas left, return to microwave and microwave until entire crisp is brown. Let cool for 2 minutes before eating.
This Garlic Toasted Cheese Crisp recipe is from the Cook'n Low Carb Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
