Serves: 8
Total Calories: 141
1. Preheat oven to 425ºF.
2. Combine filling ingredients in order given.
3. Pour into pie shell.
4. Bake 15 minutes. Reduce temperature to 350ºF and bake an additional 45 minutes or until knife inserted near center of pie comes out clean.
Food exchanges per serving: 1½ BREAD, ½ MILK, 1 FAT
This Easy Sugarless Pumpkin Pie recipe is from the The Kids, Food and Diabetes Family Cookbook Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
