Set Global Sun Oven out to preheat.
Put oil in a dark, rimmed baking pan and set in GSO to heat.
Pulse first 5 ingredients (chickpeas through salt) in a food processor until coarsely chopped and mixture comes together. Transfer to a bowl; add egg and 2 tablespoons flour. Form into 8 patties. Place remaining flour in a small dish and roll patties in it; tap off excess flour.
Cook patties in preheated, oiled baking pan, turning halfway through, until golden. About 15 minutes per side.
Serve with Tzaztzki sauce.
This Sun Oven Chickpea Patties recipe is from the Sun Oven Cooking Cookbook. Download this Cookbook today.
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