Serves: 8
Total Calories: 397
1. In large saucepan, heat oil. Add onion and MORNINGSTAR FARMS Burger Style Recipe Crumbles and saute until onion begins to soften. Transfer to large mixing bowl and stir in potatoes.
2. Prepare gravy mix according to package directions. Add to potato mixture and mix well. Let cool to lukewarm.
3. Stir in sour cream. Spoon into 2-quart baking dish. Sprinkle with shredded cheese. Bake at 350°F about 40 minutes or until hot and bubbly.
NOTE: You may use MORNINGSTAR FARMS Sausage Style Crumbles and LOMA LINDA GRAVY QUICK Brown Gravy mix in place of MORNINGSTAR FARMS Burger Style Crumbles and LOMA LINDA Mushroom Gravy Mix.
This Sour Cream Hash recipe is from the Kellogg Kitchens Recipes Cookbook. Download this Cookbook today.
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