Serves: 4
Total Calories: 138
Sprinkle tomato slices with salt. Arrange tomato and cheese slices alternately on serving platter, overlapping slices. Drizzle with oil sprinkle with basil and pepper.
Nutrition Information Per Serving: Serving Size: 1/4 of Recipe * Calories: 150 * Calories from Fat: 90 * % Daily Value: Total Fat: 10 g 15% * Saturated Fat: 5 g 25% * Cholesterol: 30 mg 10% * Sodium: 280 mg 12% * Total Carbohydrate: 6 g 2% * Dietary Fiber: 1 g 4% * Sugars: 3 g * Protein: 8 g * Vitamin A: 20% * Vitamin C: 25% * Calcium: 20% * Iron: 4% * Dietary Exchanges: 1 Vegetable, 1 Medium-Fat Meat, 1 Fat
This Tomato-Mozzarella Platter recipe is from the Cook'n with Pillsbury Cookbook. Download this Cookbook today.
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