Serves: 6
Total Calories: 348
1. Finely crush 10 crackers. Sprinkle crumbs on bottom and sides of six 3/4-cup custard cups or ramekins generously coated with nonstick cooking spray. Place in shallow baking pan.
2. In small bowl toss together cheese, onions, flour and bacon. Divide among custard cups.
3. In medium bowl stir together eggs, half-and-half, salt and pepper. Pour over cheese mixture in custard cups. Bake at 350°F for 30 to 35 minutes or until set. Cool for 5 minutes. Run thin sharp knife around eges. Remove from cups. Garnish as desired. Serve with crackers.
This Keebler Club Quiches recipe is from the Kellogg Kitchens Recipes Cookbook. Download this Cookbook today.
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